Meduseld is expanding the varieties in its “Pick-Your-Own” Vineyard! We are diversifying the varieties so that homeowners making small-batch wines for personal use will have more options. This year we are expanding our Cabernet Franc to three full rows. Our experimental Carmeniere and Viognier vines did well on our soil so this year we are adding more of those vines as well. I have been transplanting Steadler Noir cuttings that I started last year. I am astounded at how much root develpment I was able to get from cuttings in one year!
We are making soil adjustments as a result of soil test results that we got back earlier this Spring, and hope to see improvements in the quality of the vines. We have been pruning vines and trellising young ones.
As time permits, we are also going to expand our vineyard, adding perhaps another half acre.
Once the vines produce their first leaves this Spring, we are sending leaves to a laboratory which will provide detailed analysis of the major nutrients in the vines and give us much needed information for fine-tuning our soil-enhancements.
This is not all that is going on at Meduseld! Last week the sheep were shorn and the fleeces are ready for us to sort and send off to the fiber processing mill. The Romney Bulky wool is always popular and we are almost completely out of stock, so I am eager to get more of that.
And, our seedling trays are bursting the plants are ready for transplanting. Spring has sprung, and we are busy!